Food Detective / South Korea / Budae-jjigae
Budae-jjigae (army base stew) · 부대찌개
부대찌개 · Budae-jjigae
A spicy stew of ham, sausages, kimchi, tofu and instant noodles, often topped with cheese.
- Kind
- Soup & stew, Meat
- Cooking
- In broth, Boiled
- Taste
- Salty, Filling meal · Spicy
- Served · texture
- Hot · Salty, spicy and filling
INGREDIENTS
Ingredients, including hidden ones
- Main ingredient
- Pork
- Usually included
- Wheat, Tofu & soy, Vegetables
- Sometimes added
- Milk & dairy
- Can be in the sauce or broth
- Shrimp paste, salted or dried shrimp, Fish sauce
- Made with kimchi, which is usually prepared with salted seafood (jeotgal) or fish sauce.
- Ham and sausages are usually pork-based; the noodles are wheat.
Basis: General recipe. Shops differ and unlisted ingredients can be present; this is not an allergy guarantee.
CHAINS
Which chain, which menu item
Prices in local currency (KRW).
| Brand | Menu item | What’s different | Serving | Price |
|---|
| Nolboo 놀부 | 놀부부대찌개 (Nolboo budae-jjigae) Status unknown | No brand description | One serving | Price not published |
Find Nolboo stores ↗
“Signature” is used only when the brand itself says so. No sales ranking is invented, and no dish is judged tastier than another.
PRICE GUIDE
General price guide · Usually a pot for two or more
- Budget
- —
- Typical
- —
- Premium
- —
Separate from chain menu prices. Premium reflects setting and service, not a rip-off.
ORDERING
Phrases to show when ordering
- 새우는 빼 주세요
- Please leave out shrimp (saeu-neun ppae-juseyo)
- 해산물은 빼 주세요
- Please leave out seafood (haesanmul-eun ppae-juseyo)
- 멸치 육수나 액젓이 들어가나요?
- Is there anchovy broth or fish sauce in it? (myeolchi yuksu-na aekjeot-i deureoganayo?)
- 돼지고기는 못 먹어요
- I can’t eat pork (dwaeji-gogi-neun mot meogeoyo)
- 소고기는 못 먹어요
- I can’t eat beef (so-gogi-neun mot meogeoyo)
- 계란은 빼 주세요
- Please leave out egg (gyeran-eun ppae-juseyo)
- 견과류 알레르기가 있어요
- I’m allergic to nuts (gyeongwaryu allereugi-ga isseoyo)
- 안 맵게 해 주세요
- Not spicy, please (an maepge hae-juseyo)
- 알레르기가 있어요
- I have an allergy (allereugi-ga isseoyo) — then say the ingredient
A request, not a guarantee the ingredient can be removed.
Recipe sources: Wikipedia — Budae-jjigae (2026-10-18). Photos are Google results AMS does not vouch for; check opening status on Google Maps.