Food Detective / Taiwan / Niúròu miàn

Taiwanese beef noodle soup · 牛肉麵

牛肉麵 · Niúròu miàn

Wheat noodles and slow-braised beef in a rich broth — either red-braised with soy and chilli bean paste, or clear.

Kind
Noodles, Soup & stew, Meat
Cooking
Braised / simmered, In broth
Taste
Salty, Soy sauce, Filling meal, Easy to eat alone · Spicy
Served · texture
Hot · Tender beef, chewy noodles

INGREDIENTS

Ingredients, including hidden ones

Main ingredient
Beef, Wheat
Usually included
Vegetables
Can be in the sauce or broth
Tofu & soy
  • Red-braised broth normally uses soy sauce and chilli bean paste.

Basis: General recipe. Shops differ and unlisted ingredients can be present; this is not an allergy guarantee.

VARIANTS

Main variants

紅燒 · General recipe
Red-braised — Dark, reddish broth with soy and chilli bean paste
清燉 · General recipe
Clear-stewed — Lighter, clear broth

General variants; not every brand sells every one.

CHAINS

Which chain, which menu item

Prices in local currency (TWD).

BrandMenu itemWhat’s differentServingPrice
Din Tai Fung
鼎泰豐
Red-braised beef noodle soup
紅燒牛肉麵
Regular menu · Red-braised
Official page: choose all tendon, all meat or half-and-half; beef braised with a house recipe in beef-bone broth.One bowlPrice not published
Dine-in · Official · source · 2026-10-18

Find Din Tai Fung stores ↗

“Signature” is used only when the brand itself says so. No sales ranking is invented, and no dish is judged tastier than another.

PRICE GUIDE

General price guide · One bowl

Budget
—
Typical
—
Premium
—

Separate from chain menu prices. Premium reflects setting and service, not a rip-off.

ORDERING

Phrases to show when ordering

不要加蝦
No shrimp, please (bú yào jiā xiā)
不要海鮮
No seafood, please (bú yào hǎixiān)
湯頭有魚或海鮮嗎?
Is there fish or seafood in the broth? (tāngtóu yǒu yú huò hǎixiān ma?)
我不吃豬肉
I don’t eat pork (wǒ bù chī zhūròu)
我不吃牛肉
I don’t eat beef (wǒ bù chī niúròu)
不要加蛋
No egg, please (bú yào jiā dàn)
我對花生過敏
I’m allergic to peanuts (wǒ duì huāshēng guòmǐn)
不要辣
Not spicy (bú yào là)
我有過敏
I have an allergy (wǒ yǒu guòmǐn) — then the ingredient

A request, not a guarantee the ingredient can be removed.

Recipe sources: Wikipedia — Beef noodle soup (2026-10-18). Photos are Google results AMS does not vouch for; check opening status on Google Maps.