Not in this guide yet · Rice vermicelli tossed with stir-fried beef, bean sprouts, peanuts, herbs, fried shallots and fish sauce; also called bún bò xào.
Southern-style beef rice noodles
No
Stir-fried, Mixed or dipped
Noodles
Beef
southern Vietnam
Broth, method and ingredients come from the dish data, not from guessing at the name.
“Signature” is used only when the brand itself says so. No sales ranking is invented, and no dish is judged tastier than another.
PRICE GUIDE
General price guide · One serving
Budget
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Typical
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Premium
₫96,120 · Calculated · Ho Chi Minh City · One sit-down chain’s menu price of 89,000₫ plus the stated 8% VAT (Cơm Tấm Cali, HCMC). A single venue, not a city or national average; the band follows the same call as for cơm tấm. · source
Separate from chain menu prices. Premium reflects setting and service, not a rip-off.
A request, not a guarantee the ingredient can be removed.
Recipe sources: Wikipedia — Bún chả (2026-10-18) · Wikipedia — Nước chấm (2026-10-18). Photos are Google results AMS does not vouch for; check opening status on Google Maps.